How to bake a homemade oreo cupcake!

By: Meghan Ward

• 2/3 cup soffend butter
• 1 3/4 cup of suger
• 2 large eggs room tempeture
• 1 1/2 tsp of vinila
• 2 1/2 cupbof flour
• 2 1/2 tes of baking powder
• 1/2 tsp salt
• 1 1/4 cup of milk
• 2 cups of crushed oreo
• FOR THE BUTTER CREAM
• 1 cup soffend butter
• 3 cups confectioners sugar
• 2tsb milk
• 1 1/2 cup oreos
• 24 small cookies

In this tutorial I will be showing you how to make delicious oreo cupcakes.

Step 1:

Preaheat oven to 350. Fill 24 cupcake tins with 24 cupcake liners.

Step 2:

In a large bowl combine butter and sugar and mix until fluffy add one egg at a time it should take 5-7 minutes then mix in vanilla In a diffrent large mixing bowl mix together flower baking powder and salt. Next mix together the fluffy mix into the flower mix wisk until well combined then fold in the cookie crumbs.

Step 3:

Fill your prepared cupcake liners three fourths of the way then put your pan in the oven for 20-22 minutes.

Step 4:

In a large mixing bowl mix together butter, powdered, sugar, salt, and vanilla till smooth fold in cookie crumbs. Take your cupcakes out of the oven let cool for 30 minutes after decorate and enjoy!